NATIONAL ACTIVE AND RETIRED FEDERAL EMPLOYEES ASSOCIATION
NARFE’S objectives are to:
Sponsor and support legislation to protect the benefits
and general welfare of its members
on issues such as health benefits, retirement, etc.;
Inform members about legislative issues, primarily retirement income and Health care benefits,
taxation and COLA’s;
Strengthen the political influence of current and future federal retirees through NARFE-PAC,
a political action committee;
Cooperate with other organizations seeking to accomplish
similar legislative goals;
Work in partnership with the Office of Personnel Management to answer questions related to retirement benefits;
Foster public recognition and appreciation of government service, and
Contribute to the well-being of local communities.
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Recent posting date: May 7, 2022
NOTICE
NARFE Columbia Chapter 87 will resume its in-person monthly meetings at Seawell’s Restaurant on Friday, April 8, 2022. From this second Friday of the month onward unless circumstances dictate otherwise, the meetings will be held every second Friday of each month at Seawell’s Restaurant, 1125 Rosewood Drive, Columbia, SC directly across from the main entrance to the SC State Fairgrounds. Doors will open at 11:00 am. A complete buffet lunch costing $15.00 will be available to attendees who wish to partake. A reservation is not required to come join us.
CHAPTER
MEETING
LOCATION
(SEE NOTICE)
NARFE CHAPTER 87, Columbia, South Carolina holds it's monthly meetings on the Second Friday of each month beginning at 11:00 a.m. Seawell's Restaurant, 1125 Rosewood Drive in Columbia, directly across from the entrance to the South Carolina State Fairgrounds. Doors open at 10:45 a.m.
No reservation required.
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Guest Speakers
May 13, 2022
Ms. Nadia Rutherford
Coroner for Richland County
___________________
June 10, 2022
Ms. Ginger Greenway
Representative for Dominion Energy, SC
Electric & Gas Meter Upgrades for DE customers.
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Please plan to arrive and register early.
This is a buffet luncheon. Price: $15.00. Price includes choice of hot or cold beverage, salad, various entrees, vegetable selections, rolls and dessert.
CHAPTER OFFICERS
PRESIDENT
1st VICE PRESIDENT
2nd VICE PRESIDENT
Charles (Randy) Herald
3rd VICE PRESIDENT
SECRETARY
Thomas K. Daniels, Sr.
TREASURER
Lenora S. Jensen
Executive Committee
Elaine Von Eck
Executive Committee
Gus Johnson
Executive Committee
Anna Lane
Executive Committee